Late May is more than a season — it’s a feeling. That fleeting, magical moment in Montana when winter finally exhales… and everything wakes up. The fields blush green, the flowers take their first brave breath, and the mountains still wear their dusting of snow under a sky turning from gray to hopeful blue. It’s the in-between — that quiet stretch of time where anything feels possible and the best is always just ahead.

That’s the soul of our brand.
And it’s what we pour into every cup.

We partner with Delano’s, our favorite roaster out of Washington, to source beans that brew the smoothest coffee around. Every drink is crafted with care — balanced flavors, intentional ingredients, and real, healthy food that lifts you up instead of slowing you down. Fuel for the people who are moving, dreaming, hustling, becoming.

And then there’s the other side of Late May — the playful, relatable rhythm of being “fashionably late,” coffee in hand, showing up on your own time. We honor those beautifully imperfect moments: the dash out the door with bedhead, the deep breath before the day begins, the tiny pause between where you are and where you’re going.

Because life doesn’t need to be perfect to be beautiful.
It doesn’t need to be rushed to be meaningful.
And around here — there’s always time for coffee.